Board Member (From January 1st, 2026 to December 31st, 2028)
President
Shinji Yamasaki (Osaka Metropolitan University)
Vice President
Takao Kawai（Osaka Institute of Public Health）
Director
Atsushi Iguchi (Miyazaki University)
Takahiro Ohnishi (National Institute of Health Sciences)
Yumiko Okada (National Institute of Health Sciences)
Susumu Kawasaki（National Agriculture and Food Research Organization）
Yukiko Kudo (Hoshi University)
Yuka Kojima（Kawasaki City Institute for Public Health）
Noriko Konishi (Tokyo Metropolitan Institute of Public Health)
Yukako Shimojima (Toyo University）
Naomi Takahashi (Meiji Co., Ltd.）
Hiromi Nakamura（Osaka Institute of Public Health）
Tetsuya Mori (Incorporated Foundation Tokyo Kenbikyo-in)
Takayuki Morita (The Nisshin OilliO Group, Ltd.)
Koji Yamazaki（Hokkaido University）
Auditor
Kazuyuki Uchida (bioMérieux Japan Ltd.)
Shigeki Nishii (Food Microbial Science Association)
Secretariat
Chizuko Kawasaki (Incorporated Foundation Tokyo Kenbikyo-in)