Vol. 42, No.4 2025

Special Lecturer

  • The Current Status of Food Safety Policy......Takeshi Morita......89
  • Symposium I : Innovative Approaches by Industry and Government in Food Hygiene Management

  • Support for food sanitation management required for exporting agricultural, forestry, and fishery products and food......Toru Sato and Takashi Togashi......97
  • Aomori Prefecture's Initiatives for Food Hygiene Management and Ensuring Food Safety......Jun Tanaka......100
  • Original

  • Analysis of Meteorological Factors Contributing to the February 2025 Epidemic of Infectious Gastroenteritis and Norovirus Food Poisoning Outbreaks in Japan Using Open Data......Mamoru Noda, Eiki Yamasaki, Mari Tohya, Tomoichiro Oka and Masashi Uema......102




  • Selected Paper Abstracts ...... 111
    Proceeding of the Society ......116
    Information ......130
    Cumulative Contents of Volume 42 ...... 131